Sanibal Island Restaurants
The two most memorable things about Sanibel Island Restaurants – apart from the glorious fact that they’re all situated in one of the most fascinating and scenic locations you could ever find – are their variety and their quality.
Chefs and Restaurateurs from around the globe have chosen to establish themselves on Sanibel Island and the cuisine available reflects this diversity.
Top ranking, innovative chefs, the best natural ingredients and the perfect settings make eating in Sanibel as memorable an experience as everything else here.
Choosing just 5 of Sanibel Island’s restaurants to describe to you is a daunting task, but those featured here all offer a culinary experience to savor.
Keylime Bistro
Let’s start with Keylime Bistro, an award-winning restaurant that has long been offering visitors enticing meals throughout the day, every day of the week.
Fabulous food and high quality live entertainment have justifiably made Keylime Bistro a highlight of many people’s experiences of Sanibel Island.
RC Otter’s Island Eats
Another high quality, award-winning restaurant, RC Otter’s Island Eats is an ideal family restaurant to be found in the centre of Captiva village, with its vibrant atmosphere and enticing shops.
Whether you choose to eat inside or out, you will be sure to enjoy sumptuous food and lively music.
Doc Ford’s Sanibel Rum Bar and Grille
A Sports Bar – but a Sports bar with gourmet food - and that’s what makes Doc Ford’s Sanibel Rum Bar and Grille unique.
At Doc Ford’s you can rub shoulders with sports heroes, attend book signings, meet fishing guides, mingle with a truly cosmopolitan clientele, and, of course, eat fabulous food!
Click on the link to read the latest visitor reviews of Doc Ford’s.
Riviera Restaurant
If your preference is for truly authentic Mediterranean style dishes, then look no further than the much lauded four star Riviera Restaurant. Here you will find homemade pastas, mouthwatering veal, bona fide paella Valenciana and a profusion of dishes from France, Italy, Spain and Morocco.
Of course, the fresh fish and seafood here are amongst the most popular dishes but the crusted yellow fin tuna and the rack of lamb are equally acclaimed.
Additionally, at Riviera Restaurant, you not only have sophisticated, delectable cuisine, but you can also delight in the perfectly intimate romantic atmosphere – dining by candlelight whilst appreciating the accompaniment of a virtuoso pianist, frequently complemented by a singer and perhaps other musicians.
Riviera Restaurant provides Sanibel Island hospitality, with a genuine European flavor.
The Old Captiva House
Situated in one of Sanibel Island’s best-known resorts, the Tweed Waters Inn, The Old Captiva House gives you the opportunity to indulge in the award winning menu and enjoy the fabulous romance of the sunset.
At The Old Captiva House you will find the New Florida Menu of the Month, with its tempting island favorites, alongside classical meat dishes and the very best in seafood.
Freshly-baked home-made bread and pastries bring an extra dimension to the food here and there is a tantalizing selection of wines, liquors and coffees for you to spoil yourself with.
As you can see, when you plan your Sanibel Island vacation, one of the highlights you’ll be able to look forward to most, is the experience of eating out here.
Here are the latest Sanibel Restaurant reviews:
Hungry Heron Eatery Incorporated
26 Jul 2010 at 8:19pm
"I am guessing these reviews must be made up because their sea food is..." by neastol
Mermaid Restaurant & Bar
4 Jul 2010 at 7:08pm
"I love dining at the Mermaid Kitchen. I am a collector of mermaids and..." by Linda Mermaid Wilson
Sanibel Grocery Delivery Service
30 Jun 2010 at 3:03am
"This is sooo great. My neighbor was too ill to shop and I realised this..." by Casey
Why Knot Sanibel
5 Jun 2010 at 2:26pm
"Love this store! The best Free People clothing around that you cant..." by lisathomps
Wilford & Lee Incorporated
1 Jun 2010 at 1:09am
"I love this store this is one of my favorites in all of Sanibel. The..." by Roberta
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